Folsom

Located at 13405 Folsom Blvd Suite 910 Folsom, CA 95630

The Folsom Kitchen is well suited for bakers and caterers utilizing only ovens and cold prep. We have have an 8ft exhaust hood with 2 Lang Accu-Plus Electric Full Size Convection Ovens, 1 Blodgett Steam Convection Combination Oven and 1 Blodgett High power convection oven . There is no cooking, open flames or grease as we have a type 1 heat and condensation hood system. The kitchen is equipped with 3 induction burners for sauces, reductions, frostings, fillings, etc.

The large spacious baking kitchen is accessible 24/7 by digital locks. You will be assigned a digital key once your time slot is approved. The door is accessible electronically only during your allocated time period. The entire space is broken up into 5 stations consisting of 3 Baking Stations and 2 Cold Prep Areas. We offer equipment storage, dry storage and cold storage at this facility.

All stations include: an allocation of towels & cleaning supplies accessed electronically, use of the reach in cooler for the time booked, use of the large 3 compartment sink, access to restrooms, daily lockers and free wi-fi. Locked dry and cold storage is available for rent. Use of the under hood cooking equipment is included in the 3 baking spaces bookable by the hour. Small prep equipment is also reservable when booking your time slots...Robot Coupe, 20Qt Mixer, 30qt Mixer, Kitchenaid Mixers, countertop convection oven, blenders, slicer, immersion blender, food processor and dough sheeters, etc.

Baking Station 1 is Located closest to the Freezer. Can be combined with Baking Station 2 for large scale food production. Accomodates up to 4 kitchen staff. Prices starting at $30/hour. Discounts available.

Kitchen Equipment List...

3 30"x60" Stainless Prep Tables
30" x 60" Wood Prep Table
20 Qt Mixer
240v power outlet for specialized equipment
Walk in Refrigerator access
Shared Hand Wash Sink
Shared Food Prep Sink
Shared Pots/Pans & Utensils
Shared 3 Compartment Sink
Access to Reach in Cooler
Trash Cans
All Cleaning Supplies

Baking Station 2 is Located closest to the Ovens. Can be combined with Baking Station 1 for large scale food production. Accomodates up to 4 kitchen staff. Prices starting at $30/hour. Discounts available.

Kitchen Equipment List...

4 30"x60" Stainless Prep Tables
10ft Quartz Baking table
240v power outlet for specialized equipment
Close to 30Qt Mixer
Walk in Refrigerator access
Shared Hand Wash Sink
Shared Food Prep Sink
Shared Pots/Pans & Utensils
Shared 3 Compartment Sink
Access to Reach in Cooler
Trash Cans
All Cleaning Supplies

Baking Station 3 is Located closest to the Dish area. Can be combined with Baking Station 2 for large scale food production. Accomodates up to 4 kitchen staff. Prices starting at $30/hour. Discounts available.

Kitchen Equipment List...

4 30"x60" Stainless Prep Tables
20 Qt Mixer
Walk in Refrigerator access
Shared Hand Wash Sink
Shared Food Prep Sink
Shared Pots/Pans & Utensils
Shared 3 Compartment Sink
Access to Reach in Cooler
Trash Cans
All Cleaning Supplies

Monthly Station Ghost Kitchen Rentals

Folsom Cold Prep Area 1 - $2500

a. The Exclusive use of Cold Prep area 1 at Folsom can be rearranged for your use and rented monthly. It currently rents for $20/hour or $16/hr for higher quantity hour plans.

b. No commitments. Paid prior to use every month on the 5^th of each month via Food corridor software and ACH or credit card on file. 2% fee for ACH and 4% fee for Credit Card.

c. $250 security deposit required.

d. Allowed to bring in own equipment, appliances and coolers. Can be rearranged for deliveries and pickup

e. This ALL INCLUSIVE PLAN includes:

· All HVAC, Electricity, gas, water and garbage

· Cleaning Supplies

· Building insurance

· Internet access

· Security cameras

· Pest control

· Maintenance

· 1 locked dry storage cage, 1 locked cold storage cage

· Health Permit approved Kitchen

· Use of all facilities and use of 1 Convection Oven

· Includes 24/7 access to Kitchen via pin code.

Folsom Station 1 - $2800

a. Baking Station 1 at Folsom can be rearranged for your use and rented monthly. It currently rents for $30/hour or $25/hr for highest quantity hour plans.

b. No commitments. Paid prior to use every month on the 5^th of each month via Food corridor software and ACH or credit card on file. 2% fee for ACH and 4% fee for Credit Card.

c. $250 security deposit required. 30 day cancel notice required.

d. Allowed to bring in own equipment, appliances and coolers.

e. Own Entry Door and can be rearranged for deliveries and pickup

This ALL INCLUSIVE PLAN includes:

· All HVAC, Electricity, gas, water and garbage

· Cleaning Supplies

· Building insurance

· Internet access

· Security cameras

· Pest control

· Maintenance

· 1 locked dry storage cage, 1 locked cold storage cage

· Health Permit approved Kitchen

· Use of all facilities and use of 1 Convection Oven

Includes 24/7 access to Kitchen via pin code.

Folsom Baking Kitchen Rental Stations and Layouts

Station 1

Station 2

Station 3

Cold Prep Areas (2)

Cold Prep Area 1

Baking Station 1